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Glossary of Food Ingredients

Hints on Hindi/Urdu spelling:

  • Glossary of Food IngredientsWords that can be spelled with doubled a, e and o are spelled with a single a, i and u. Examples: daal, heeng and moong are spelled dal, hing and mung.
  • Consonants are not doubled where not needed.
  • w is mostly replaced with v. Example: chaval instead of chawal.
  • Naturalized and commonly-used English spellings of Hindi/Urdu words are retained even when they do not follow the above rules. Examples: ghee, atta, ajwain.

Please use the comments section below to tell us about any incorrect or missing information.


  English to Hindi/Urdu   Hindi/Urdu to English


 

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Comments  

 
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#3 meer shafiq 2012-04-18 01:38
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#2 Umar 2012-03-24 02:05
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#1 violet 2011-07-01 22:56
Food Ingradients translated from English to Hindi
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